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Kitchen Helper Resume

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❶Managed kitchen expenses within assigned budgets.

Yolanda M. Staton

Kitchen Helper
The Guide To Resume Tailoring
Kitchen Helper /housekeeping

Save your documents in pdf files - Instantly download in PDF format or share a custom link. Create a Resume in Minutes. Assists with various periodically scheduled large cleaning projects Stocks various food service areas with various products and materials Cleans, sweeps, wipes down, etc. Good organization skills Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner Ability to bend, twist, and stand to perform normal job functions Ability to lift pounds Provides excellent customer Good communication skills Ability to lift up to 50 lbs Excellent grooming standards Ability to work a variety of shifts including weekends, days, afternoons and evenings Ability to work on your own or in teams Ability to bend, twist, and stand to perform normal job functions.

Read our complete resume writing guides. Loads trays in carts. Delivers meals to patients following established procedures and customer service guidelines and returns soiled dishware, assisting in the dish room as needed Inventories and prepares food items for display in the cafeteria.

Restocks with utensils, food and beverages. At least one year of work experience or documented vocational training sufficient to demonstrate a knowledge of cleaning equipment, food preparation, and general cleaning processes or a suitability for this type of work Must be able to clear a pre-employment drug test, criminal background check and physical assessment Background position ranking skill levels.

Removes garbage from assigned areas May also be combined with other position duties Pre-employment requirements are dependent on contract requirements which may include but are not limited to: Knowledge of Kosher dietary laws is preferred Good organization skills. Must be able to handle food according to established sanitary guidelines. Maintains clean, sanitary stock of dishes and utensils Loads soiled dishes into dish rack and prepares dish machine for set cycle.

Loads appropriate soap levels and time cycle Runs dishes through cycle Unloads and stacks dishes and glassware in appropriate storage area Sorts silverware and utensils and places them safely in proper storage area Distributes clean dishes and utensils to proper areas as needed throughout the shift Operates dish washing equipment in a safe manner Maintains a clean, sanitary work area and ensures safe storage of dish carts and related supplies Removes garbage from area at end of shift.

Provided assistance to kitchen staff and washed and peeled vegetables. Please select I currently work here. Change Professional Summary heading. Select Language and proficiency with which you speak the language. Change Languages heading and icon. Professional Skills Add Line. Change Technical Skills heading. Leave fields empty if you do not want to publish on your CV.

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